Air Fryer Chicken Wings

Chicken wings are a classic in my book. This recipe is quick to prepare and low maintenance especially now that air fryers exist. Just make sure to prepare the marinade in advance and you’ll have your meal ready in 20 minutes!
Air Fryer Chicken Wings
Ingredients
- 1.1 kg chicken wings
- 6 cloves garlic
- 100 ml soy sauce
- 1 tbsp onion powder
- 2 tsp honey
- 1 tsp pepper
Instructions
- In a bowl mix soy sauce, minced garlic, onion powder, honey and pepper.
- Add chicken wings to the bowl and mix so the chicken is well coated.
- Let everything marinate in the fridge from 2 hours to overnight.
- Put chicken wings to the air fryer. Don't put all of them at once, it's better to cook in smaller batches so wings don't stick to each other.
- Air fry for 10-12 minutes on both sides at 180°C.
Notes
Serve air fryer chicken wings with sliced carrots, celery and blue cheese sauce. Enjoy!





