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shrimp salad with honey jalapeno dressing
Print Recipe

Shrimp Salad With Honey Jalapeño Dressing

Prep Time20 minutes
Cook Time5 minutes
Total Time25 minutes
Course: Dinner, Lunch, Main Course
Keyword: cucumber salad, shrimp salad, spicy
Servings: 2 people

Ingredients

For salad

  • 600 g shrimps or 15 large shrimps
  • 1 tbsp olive oil
  • 200 g salad mix that you prefer
  • 1/2 cup canned red beans
  • 1/2 cup canned corn
  • 1 cup pico de gallo
  • 1 large avocado
  • 1 tsp salt
  • 1 tsp pepper

For dressing

  • 2 cloves garlic
  • 1.5 cups sour cream
  • 1 jalapeno fresh or pickled
  • 1 tbsp honey
  • 2 tbsp cilantro
  • 3 tbsp lime juice

Instructions

  • Add olive oil to a large skillet and heat. Season the shrimp with salt and pepper and saute until fully cooked for about 4-5 minutes.
  • Fill two bowls with mixed greens. Add the corns, beans, pico de gallo and avocado on top.
  • Mince the garlic, jalapeno and cilantro. Then make the full dressing by combining them with sour cream, honey and lime juice.
  • Put the shrimps on the salad and drizzle the dressing on top.