Italian Pasta Salad
Servings: 5 people
Ingredients
For the salad
- 400 g pasta
- 1 red bell pepper small
- 1 green bell pepper small
- 250 g cherry tomatoes
- 150 g mozzarella balls
- 50 g salami
- 50 g spicy salami or pepperoni
- 2 tbsp black olives
- 2 red onions small
- 1 tsp fresh parsley
- 80 g grated parmesan cheese
For the dressing
- 150 ml olive oil
- 3 tbsp white vine vinegar
- 100 ml water
- 1 tbsp mayonnaise
- 1/2 tsp sugar
- 1 tsp herb seasoning
- 1 tsp garlic powder
- 2 tsp salt
- 1 tsp pepper
Instructions
- Start with boiling your pasta until it's al dente. Set aside to cool down.
- Cut the bell peppers, tomatoes, olives, salami, red onions, parsley and put everything into a salad bowl.
- Add mozzarella balls and parmesan cheese.
- Make the dressing by mixing all the dressing ingredients together.
- Add cooled pasta and salad dressing to the salad bowl. Mix everything together.