Crispy Air Fryer Tofu
When you’re tired of meat, fish and all the other bony creatures, grab a block of tofu and try the easiest recipe in your life – crispy air fryer tofu. It’s so quick to make and you can always add your favorite side dishes, sauces, vegetables, etc. C’mon, start crisping!
Air Fryer Tofu
Ingredients
- 1 block tofu best to use extra firm tofu
- 2 1/2 tbsp cornstarch
- 2 1/2 tbsp soy sauce
- 2 tbsp olive oil
- 2 1/2 tbsp nutritional yeast flakes
- 1 tsp garlic powder
- 1 tsp onion powder (or granules)
- 1 tsp paprika powder
- 1 tsp black pepper
Instructions
- In a bowl mix together corn starch, nutritional yeast, soy sauce, garlic powder, onion powder, paprika and black pepper.
- Cut the tofu into cubes and add to the bowl. Mix everything well.
- Put coated tofu in the air fryer and cook for 10 minutes on 200°C.
- After 10 minutes shake the air fryer pan and add it in for another 7-10 minutes.
